A rich chocolate treat that will satiety you’re sweet tooth while also satisfying the scale! Just three ingredients and you have a nice chocolatey sweet where a little goes a long way! 🍫
1/2 cup plus 1 tablespoon cocoa powder
4 Tablespoons coconut oil (melted)
1/4 cup Lakanto Monkfruit Sweetener
Mix together melted coconut oil with monkfruit sweetener. Add cocoa powder and stir well for at least 3-4 minutes. You want the mixture to be extra thick.
Pour into a parchment paper-lined flat container.
Stick in the freezer until solid (about 30 minutes) and chop into pieces or bars. Enjoy!